REVIEW: Purezza in Brighton
In the mere 2 years that Purezza has been gracing us here in Brighton, it has already cemented its position as something of an institution – an indisputable testament to […]
Category Archives: FEATURES
VEGAN FOOD IN REYKJAVÌK, ICELAND
Okay, to be honest, I had low expectations for vegan food in Iceland. The horror stories of whale and puffin, the scary prices and the impossible looking language had added […]
SPOTIFY PLAYLIST: The Vegan Mixtape
Remember that shitty Meat Free Mondays tune that Paul McCartney released? If you had been lucky enough to forget it then I am truly sorry. BUT! here’s a Spotify playlist […]
BEELZEBAB: Birthdays, Brighton & Bomberman
It’s been a wild ride for the past two years since Beelzebab launched itself onto the Brighton street-food scene, after head honcho Luke returned from a trip to Berlin and […]
REVIEW: DRINKmaple
Move over Coconut water, there’s a new kid in town. Maple water is exactly what it says on the carton, it’s water sourced directly from Maple trees. There’s no added […]
SPOTLIGHT: Zizzi’s new vegan menu
When I heard about Zizzi’s new vegan menu I couldn’t help but breathe a sigh of relief. Finally, the chain restaurants are cottoning on to the fact that some people […]
SPOTLIGHT: VEGAN TUCK BOX
Subscription boxes are becoming a massively popular way to try new products. Luckily for us, an increasing number of plucky vegans are making the discovery of new and exciting vegan […]
It’s Our Birthday – Win A The Vegan Kind Box!
Today is our birthday, we are officially one year old! We’ve had a fantastic year learning about loads of different products, making new pals and eating loads of tasty treats […]
REVIEW: Kohinoor’s Jalfrezi cook-in sauce
Sometimes it’s easy to fall into your comfort zone with Indian foods, especially when you’re vegetarian or vegan – and even more so when you don’t have the iron tastebuds […]
Morelli Zorelli: Vegan Taster Evening
It was a Monday evening, not unlike any other. The day of work that preceded, acting like a sobering slice of lucidity between the doughy haze of the weekend past […]
FORKED TONGUES 